Gospel – Luke 3:10-18
Gospel in English and in Nkwen
This lesson is aimed at helping those pupils who after passing through level one (Primary 1 and 2) reach levels two and three (Primary 3 – 6) without being able to solve simple equations in Mathematics. This makes them fail their exams not because they are dull. Some teachers also hurriedly teach Mathematics without taking into consideration some basic principles. This class of pupils are merely slow to understand and needs gradual guidance to calculation. This blog gives an answer to the difficulties faced by these pupils at all levels. Parents and teachers are advised to use this lesson for a better result in the performance of the Slow Learners.
African dishes are becoming part and parcel of most kitchens in the world nowadays. Koki and Ripe Plantain is a typical African dish. It is a dish so abundant in the various food nutrients. This traditional dish has become so popular that it is now eaten in many countries of the world because of its richness.
Corn Fufu and Njyama-njyama is a typical African dish, so rich in the various food nutrients. This traditional dish has become so popular that it is now eaten in many countries of the world because of its richness. The main ingredients used to prepare a tasty corn fufu and njyama-njyama dish are as listed below.
Achu and Yellow soup is a typical African Traditional dish of the Ngemba clan in Cameroon. It is a dish so abundant in the various food nutrients. This traditional dish, because of its richness, has become so popular that it is now eaten all over the country and in many countries of the world. The process to come out with a tasty dish of Achu and Yellow Soup is in three stages; the preparation, the actual pounding, and the Yellow soup preparation.
The search for recipes has become top of the day, as we see in many search engines. Many people have turned to domestic cooking than ever before because of the quarantine. This attitude, of course, has helped to reduce their family expenses drastically. On my part, in addition to the realization of my backyard garden, I have also discovered that my home skills just got better thanks to the quarantine. I have been able to come out with some typical pastries before I thought only experts could do them well. I also had time to prepare some of my traditional dishes. Here are samples of my homemade stuff during this period of quarantine. My grandchildren have attributed all to grandma, hahaha! Take a look!
Oral work on Nkwen Language
Àbàa ntəǝ nə̀ kàa nluu. An Advice bag never gets full. Fya azuŋə ambwo ŋù wuma a zhi ǹdwènə̀. Give something to one who knows the value. (Said in a situation where someone takes good care of something)